Stuffed Bacon Cheeseburgers
Ingredients:
1 lb. ground beef
1/4 cup A.1. Original Sauce, divided
4 slices of American cheese
4 hamburger buns
4 lettuce leaves
8 slices cooked Bacon, broken in half
Directions:
Mix meat and 2 Tbsp. steak sauce; shape into 8 (1/4-inch-thick) patties. Fold each Singles into quarters;
place on 4 patties. Top with remaining patties; pinch edges together to seal.
Grill for 5 min. on each side or until done (160ºF), placing buns, cut-sides down, on grill grate the last 2 min.
place burgers on buns with lettuce, remaining steak sauce and bacon.
