Bacon Cheeseburger Roll-ups
Ingredients:
1 pound ground beef
4 slices bacon, chopped
1/2 cup chopped onions
Salt, pepper, seasoned-salt, and onion salt to taste
1 packaged refrigerated pizza crust
2 cups shredded Cheddar cheese
Directions:
Preheat oven to 400 degrees. Brown ground beef, bacon and onions; drain very well. Unroll pizza dough and press into a rectangle about 1/4-inch thick. Spread meat evenly over crust; season to taste. Cover with shredded cheese. Roll, jelly-roll style, starting at the long side. Place seam-side down on a sprayed cookie sheet. Bake 20 to 25 minutes or until golden brown. Cut into slices approximately 1-inch wide.
