Spinach & Cheese Balls
Ingredients:
1 box (9 oz) frozen spinach, thawed, squeezed to drain
1 cup Bisquick mix
2 cups shredded mozzarella cheese (8 oz)
1 egg
2 teaspoons Italian seasoning
1 teaspoon garlic salt
1 cup tomato pasta sauce, if desired
Directions:
Heat oven to 400°F. Spray cookie sheet with cooking spray. In large bowl, mix all ingredients, except pasta sauce. Shape mixture into 1-inch balls; place on cookie sheet.
