Curried shrimp cups
Ingredients:
1 cup cooked shrimp, chopped into pieces
4 ounces store-bought butter chicken sauce
1 teaspoon curry powder
1/2 teaspoon crushed red pepper
Dash of salt
15 mini phyllo cups
Chives for garnish
Directions:
In a large bowl, mix the shrimp, butter chicken sauce, curry powder, crushed red pepper and salt. Scoop about one teaspoon of filling into each phyllo cup and garnish with chives or fresh greens.
