Crab Fritters are a gastronomical delight and a very easy dish to prepare.
Ingredients:
1/2 pound crab meat
1 egg
1/4 cup milk
1 cup all purpose biscuit mix
juice from one lemon
1/8 teaspoon garlic salt
1/4 teaspoon salt
1/2 teaspoon lemon & pepper seasoning
1/2 teaspoon parsley flakes
1/2 teaspoon worcestershire sauce
Remove all shells from crab meat. In a bowl beat egg and add milk and
biscuit mix. Add crab meat and seasonings while mixing gently.
In a frying pain heat 2-3 inches of wesson oil to 375 degrees. Drop
batter into hot oil 1/2 teaspoon at a time. Fry until golden brown.
Servings 24