Crab Fritter Recipe


Crab Fritter Recipe

Crab Fritters are a gastronomical delight and a very easy dish to prepare.


1/2 pound crab meat

1 egg

1/4 cup milk

1 cup all purpose biscuit mix

juice from one lemon

1/8 teaspoon garlic salt

1/4 teaspoon salt

1/2 teaspoon lemon & pepper seasoning

1/2 teaspoon parsley flakes

1/2 teaspoon worcestershire sauce

Remove all shells from crab meat. In a bowl beat egg and add milk and biscuit mix. Add crab meat and seasonings while mixing gently.

In a frying pain heat 2-3 inches of wesson oil to 375 degrees. Drop batter into hot oil 1/2 teaspoon at a time. Fry until golden brown.

Servings 24

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