Cheesy Bean Dip

Cheesy Bean Dip

Ingredients:

1 batch refried beans

4 ounces cream cheese (room temperature)

1 cup sour cream

1/2 cup green onions (sliced)

1 batch taco seasoning

2/3 cup salsa (extra liquid drained)

1 4 ounce can diced green chilies (drained)

1 cup cheese (grated)


Directions:

Mix everything, place in a baking dish and bake in a preheated 350F oven until it is bubbling on the sides and golden brown on top, about 45-60 minutes.

Four Cheese Hot Roasted Red Pepper Dip

 Four Cheese Hot Roasted Red Pepper Dip

Ingredients:

2 roasted red peppers, diced

1 teaspoon smoked paprika

4 ounces cream cheese, room temperature

1 cup manchego, shredded

1/2 cup parmigiano reggiano, shredded

1 cup mozzarella, shredded

pepper to taste


Directions:

Mix everything, place in baking dish and bake at 350F until golden brown on top and bubbling on the sides, about 20-30 minutes.