Maryland Sweet and Spicy Coleslaw

Maryland Sweet and Spicy Coleslaw

Ingredients:

1 pound cabbage, shredded

1 carrot, shredded

1 cup mayonnaise

1/2 cup Dijon mustard

2 tablespoons apple cider vinegar

2 tablespoons sugar

2 teaspoons Old Bay Seasoning

1 tablespoon celery salt

Salt and black pepper to taste


Directions:

Combine all ingredients for Sweet & Spicy Coleslaw in a large bowl. Mix well, cover and chill before serving Sweet & Spicy Coleslaw.

Homestyle Peach Pie

Homestyle  Peach Pie

Ingredients:

2 ready-to-bake pie crusts

2 cups chopped peaches

1 cup sugar 2 tablespoons water

1 cup all-purpose flour

1 teaspoon cinnamon

1 teaspoon nutmeg

1 teaspoon allspice

1 teaspoon ground ginger

2 tablespoons butter, cut into 1-inch pieces

Directions:

Preheat oven to 425?. Fit 1 pie crust to a prepared pie plate. Bake 5 minutes. Remove from oven; allow to cool while cooking filling. (When bottom crust is cooked, lower oven temperature to 350.) In a saucepan, combine Georgia peaches, sugar, water, flour, cinnamon, nutmeg, allspice, and ginger; simmer 10 minutes or until thickened. Pour into prepared crust to about 3/4 full. Dot with butter pieces. Top with remaining pie crust and crimp edges to close. Bake Georgia Peach Pie at 350? for 30 to 40 minutes.