Pumpkin Dip

Pumpkin Dip

Pumpkin Dip


Ingredients:

3/4 cup (6 ounces) 1/3-less-fat cream cheese

1/2 cup packed brown sugar

1/2 cup canned pumpkin

2 teaspoons maple syrup

1/2 teaspoon ground cinnamon

24 apple slices


Directions:

Place first 3 ingredients in a medium bowl, and beat with a mixer at medium speed until well blended. Add syrup and cinnamon, and beat until smooth. Cover and chill 30 minutes. Serve with apple.

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