Grilled Mussels & Spicy Fish Sauce

Grilled Mussels & Spicy Fish Sauce


2 pounds fresh mussels

Juice of 1 lemon

3 tablespoons fish sauce

1 teaspoon sugar

2 dried hot red pepper

2 cloves garlic

2 tablespoons water


Clean and scrub the mussels. Prepare sauce: Blend garlic and red peppers into a paste.Add lemon juice, fish sauce, sugar, and water. Preheat broiler. Place clean, dry mussels in a single layer on a baking sheet. Broil mussels just until they are all open and aromatic. Remove from broiler and serve with prepared sauce and rice.

Serves 4

No comments:

Post a Comment


Related Posts Plugin for WordPress, Blogger...