Maryland Lobster Dip

Maryland Lobster Dip

Maryland Lobster Dip


8 ounces cream cheese

1/4 cup mayonnaise or salad dressing

1 clove garlic, crushed

1 teaspoon grated onion

1 teaspoon prepared mustard

1 teaspoon granulated sugar

Dash seasoned salt

10 ounces of lobster, flaked

3 tablespoons White wine


Melt cream cheese over low heat, stirring constantly.

Blend in mayonnaise, garlic, onion, mustard, sugar and salt. Stir in lobster and cooking sauterne; heat through. Serve hot with toast points or assorted crackers.

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