Caramelized Onion Dip

Caramelized Onion Dip

Caramelized Onion Dip


1 tablespoon oil

4 large sweet onions, sliced

1/2 cup water

4 ounces cream cheese, softened

1/2 cup mayonnaise

1/2 cup parmigiano reggiano, grated

pepper to taste


Heat the oil in a pan over medium heat, add the onions and water and cook until completely tender and caramelized and golden, about 40-50 minutes, stirring every 10 minutes or so, adding more water as needed.

Mix everything and place it in a baking dish.

Bake in a preheated 350F oven until the top is nice and browned, about 30-50 minutes.

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