Chesapeake Bay Scalloped Crab

Chesapeake Bay Scalloped Crab

Chesapeake Bay Scalloped Crab 


1 Cup Raisins

2 Hard boiled eggs, sliced

3 Tablespoons Pimento, chopped

1/4 teaspoon Salt

1/8 teaspoon Pepper

1/4 teaspoon Old Bay Seasoning

2 Cups White sauce

1 pound Jumbo lump crabmeat

1 1/2 Cups Bread crumbs

3 Tablespoons Butter


In a bowl, add raisins, eggs, pimento, salt, pepper and Old Bay to white sauce. Add crab meat. Take a 1-quart baking dish and put the mixture into it. Sprinkle crumbs on top. Melt butter and drizzle over bread crumbs. Bake at 350 degrees for 30 minutes or until browned.

No comments:

Post a Comment


Related Posts Plugin for WordPress, Blogger...